1. From the price point of view, the products sold on the market, most of the wall-breaker price is much higher than the soybean milk machine. General soybean milk machine two or three hundred dollars can be done, and the price of the wallbreaker will be much more expensive, the price of thousands of wallbreakers is still very common.

2. From the function point of view, the reason why the two price difference is so big, is because the two in the function of the difference is very much. Soybean milk machine, as the name suggests, it can only make soybean milk. The wall-breaker is different, it can not only do soybean milk, but also can do other food. For example, juice, grinding dry powder, grated meat, shaved ice, etc., and these are the soybean milk machine can not do.

3. From the production of food taste gap, soybean milk machine blade speed in the 13,000 or so, soybean milk machine soybean milk is needed to filter out the dregs and then drink, or large particles of dregs very much affect the taste of soybean milk. The wall-breaker is different, wall-breaker blade speed can reach more than 48,000 revolutions per minute, can instantly break the cell walls of food, to achieve a delicate and smooth taste, completely free of filtering dregs of the trouble.

4. Wall Breaker name is to break the cell wall of the machine, break the cell wall, the cell inside the nutrients are released, this time the food for the human body to bring nutrition and the usual gap is very large: wall Breaker can reach more than 90% of the nutrient release.

5. It can be seen that the wall-breaker can replace the soybean milk machine, but the soybean milk machine can not do what the wall-breaker can do. In recent years the sales of wall-breaking machine is also beyond the soymilk machine straight up. So for consumers, how to choose between the two? In fact, it mainly depends on their own preferences. Some people like the delicate and smooth taste, like multi-functional, then choose the wall-breaker. But some people may prefer the rustic taste, like some older people prefer soybean residue, then choose soybean milk machine.

Extended information

Breaking wall cooking machine collection of juicer, soymilk machine, ice cream machine, cooking machine, grinder and other product features, completely to achieve a multi-purpose function of the machine, you can instantly break the food cell wall, the release of plant biochemical elements of the machine.

Breaking the wall is the use of external forces to break the cell wall, the ingredients cell vitamins, minerals, phytochemicals, proteins, water and other ways to fully release.

Wall-breaking cooking machine is the use of ultra-high-speed motor, driven by stainless steel blades, in the cup body of the ingredients for ultra-high-speed cutting and crushing, so as to break the cell wall of the cells in the ingredients, the cells of vitamins, minerals, phytochemicals, proteins and moisture, etc., the full release of a food processing products.

Breaking wall conditioning machine on the basis of wall-breaking cooking machine, through the working speed and nutrition of the golden ratio between the study, to achieve the effect of wall-breaking and crushing and nutritional release of the golden ratio, so as to achieve the conditioning of the body, dietary supplements and dietary therapy effect. A large number of phytochemicals in the ingredients present in the peel, kernel and roots and stems are fully released by wall-breaking, so that the nutritional release of the ingredients is more adequate, and the taste is more delicate. After wall-breaking processing of the ingredients is more conducive to human absorption.

Reference: