In recent years, cancer has become a recognized terrible disease. In order to maintain good health and resist the invasion of cancer, anti-cancer treatments such as drugs and food have mushroomed in people's lives. However, the best health care method is still diet therapy. In terms of vegetable juice's anti-cancer aspect, it is very important to choose the appropriate combination of vegetables. Here are some vegetable juice combination methods for your reference.
Green pepper and carrot juice Green peppers and carrots are often used in salads, but they can also exert their anti-cancer effects when used to make vegetable juice. Green peppers are not only rich in vitamin C, but also contain large amounts of minerals and lutein. Carrots are rich in beta-carotene and carotene, both of which have been shown to have anti-cancer effects. Pairing green peppers and carrots together to make vegetable juice can give full play to the anti-cancer effects of both.
Spinach and Apple Juice Spinach is rich in iron, folic acid, vitamin C and beta-carotene. It is also a natural blood-enriching food. Apples contain malic acid, vitamin C and a certain amount of minerals, which can enhance the detoxification function of the liver. Combining spinach and apple to make vegetable juice can not only improve blood quality, but also help the body resist cancer cells.
Celery and Lemon Juice Celery contains large amounts of antioxidants, which scavenge free radicals and reduce oxidative damage to cells. Lemons are rich in vitamin C, which can enhance immunity. Combining celery and lemon to make vegetable juice can have a better anti-cancer effect.
The combination of the above three vegetables is a common anti-cancer vegetable juice, but it is not the only choice. Everyone can choose different vegetable recipes according to their own tastes and goals. Of course, the anti-cancer effects of vegetable and fruit juices need to be combined with other diets and lifestyles, such as a reasonable diet, avoiding tobacco and alcohol as much as possible, and maintaining a happy mood, in order to truly and healthily resist cancer.
Successful cases of vegetable juices in anti-cancer. If you search online for successful cases of vegetable juices in anti-cancer, you will find that many people have successfully cured cancer by drinking vegetable juices. For example, Jim Carberry from the United States is an ecological engineer. He was diagnosed with acute myeloid leukemia in 2012. After chemotherapy and bone marrow transplantation, his condition still did not improve. To this end, he began to try different dietary treatments and made a vegetable juice made of green peppers, celery, carrots, tomatoes, ginger and sour citrus. After drinking this vegetable juice every day, he found that his His physical condition actually started to improve.
In addition, African-American Eleanor was diagnosed with gastric cancer in 2007. Surprisingly, by drinking a combination of green peppers, carrots, apples, honey and other fruits and vegetables every day, juice, she successfully cured stomach cancer.
The above cases show that vegetable and fruit juices can play a good role in anti-cancer, but it needs to be emphasized that vegetable and fruit juices cannot completely replace drug treatment and need to be combined with the treatment guidance of a doctor.