Pueraria Mirifica is a natural nutrient which has a good effect on our health and it is even better for women because it can be used for beauty and care. Pueraria lobata is a natural nutrient, it has a good effect on our health, and women it is a good thing, because it can play the effect of beauty and skin care, but also help women to achieve the purpose of breast augmentation, which is favored by the women, so now more and more women began to eat up the Pueraria lobata, then , Pueraria lobata how to punch? What else can you eat?

How to flush Pueraria lobata

Pueraria lobata first step: ready to Pueraria lobata, a pot of boiling water, a glass, a spoon, in addition to personal taste can be equipped with sugar or honey.

The second step: take a packet of kudzu powder, tear open and pour into the glass, pour a trace of cool water, and then use a spoon to mix well and stir until no particles of colloidal form.

Soak Pueraria Mirifica Powder Step 3: Immediately after the first step of mixing, pour 90 degrees Celsius to 100 degrees Celsius of boiling water into a uniform paste, you can eat.

According to personal taste, you can add an appropriate amount of sugar or honey, stirred well before eating, taste better oh! In addition, just soaked cooked Pueraria lobata is very hot, in the consumption of the time must not drink too quickly, so as to avoid burns!

What else can I eat

One of the wild kudzu drink

Wake up: drink a small amount of kudzu powder according to the method of consumption before drinking, to avoid drinking on an empty stomach or excessive drinking on the human body caused by the damage; drunkenness, according to the method of consumption, take a small amount of kudzu powder, with a role in the brain to wake up.

Second, wild kudzu powder heat drink

With green tea, add licorice or sugar (recommended licorice, good taste) together with boiling or brewing. Let it cool to a slight temperature and pour the tea into a small amount of kudzu powder to melt it, (you can also use a moderate amount of warm water to melt the kudzu powder, and then use the hot tea and then pour it in) and then sent to the microwave oven for about 2 minutes or put in a pot and heat it into a thick body. The flavor is very refreshing. Tip: do not need to put a lot of kudzu powder when making a hot drink, make a little thin best, suitable for summer references.

Third, the wild kudzu milk porridge

First of all, the kudzu open, a little bit of water to open on the line, porridge to almost after the pouring, and then cook for a while with the right amount of milk, add a little salt. Like can also be put before the inside of peanut rice, beans and so on. (This porridge breast beauty, suitable for breakfast)

Fourth, pine sugar cinnamon double ingredients Pueraria lobata soup take a small amount of cinnamon honey or cinnamon, will be a few pieces of pine sugar in the garlic mortar pat crushed, in the time to do Pueraria lobata added. The cinnamon is put in last. The flavor is light and attractive!

V: Take a spoonful of this product into a bowl, first stirred into a paste with cold boiled water, and then add the right amount of sugar to mix evenly, there are more than 95 degrees of boiling water rushed into a paste, can be used.

Six: Take a copy of this product with cold water into a thin paste, poured into a small amount of boiling oil pan, swung evenly into a pancake-like, fish up and cut into strips, can be mixed with back to stir-fry meat, is a rare table delicacies, the taste is endless.

Summary: The above for you to introduce the Pueraria Mirifica how to punch , Pueraria Mirifica eating method, I hope to help you.