300g of sushi rice
1 piece of ham
three pieces of roasted seaweed
1 piece of cucumber
three strips of pickled daikon radish
1 piece of carrot
several pieces of shrimp
Side Ingredients
several pieces of ground meat flakes
several pieces of ketchup
Several pieces of salad dressing
Several pieces of sushi vinegar 20ml
Home-made delicious home-made sushi recipe
Sushi Vinegar 20ml
Homemade Delicious Homemade Sushi
1.
First of all, prepare the necessary ingredients and tools, in the picture is the Taobao buy sushi set, very affordable and complete.
2.
Cook the appropriate amount of rice, according to the usual hardness of the rice on the line. Then add the appropriate amount of sushi vinegar while hot, while hot, stir well, so that the rice fully absorb the sushi vinegar, mix evenly after you can taste a little, probably a little sour on the line, put aside, let it properly cooled to not hot. At the same time to prepare the rest of the ingredients, the cucumber, carrots, ham cut into long strips, probably a little shorter than the length of the seaweed on the line, and then its cucumbers, carrots in the boiling water to cook, cut off the raw, but have to maintain a certain texture, do not cook too rotten.
3.
Place the seaweed on the bamboo curtain, while the rice is warm, it will be the right amount of evenly smeared on the seaweed, so that the rice is firmly stuck in the seaweed, seaweed on the left and right sides of the left and right side of the little do not smear.
4.
Previously prepared ingredients evenly arranged at one end, put the meat floss, you can add a little salsa, roll up the bamboo curtain, so that the seaweed will be the ingredients are wrapped up, newcomers do not put too much ingredients, is not conducive to wrapping. Use your hands to tighten from the center to the sides.
5.
After the sushi is rolled, do not let cut on the bamboo curtain, so as not to cut the thread of the bamboo curtain.
6.
You can put some sushi vinegar on the sushi knife and cut down on a flat surface to the thickness you want.
7.
Cut the sushi and put ketchup or salsa on it, it tastes great
.