2, buy sardines when you call the fish boss to deal with the fish, come back to the unshaved fish scales with a vegetable cutter to scrape, fish gills and viscera should also be dealt with clean.

3, treated sardines put under the faucet rinse clean, drain water, know a little salt touch evenly each fish body.

4, put the clean sardines arranged in a dish, the ginger slices, arranged in the fish.

5, steamer pot with water to boil, when the water bubbles, put the sardines, cover the lid on high heat for 15 minutes.

6, take care of the green onion, cut into small pieces. Start a pot of hot peanut oil, when the oil began to pull when the turn to low heat, put the scallions fried flavor.

7, add the appropriate amount of soy sauce, continue to small fire, turn off the fire out of the pan, quickly dripping to the sardines, aroma puff, taste sweet, very tasty.