These materials can remove the spicy smell from hands

1. Capsaicin is soluble in ethanol and alkaline aqueous solution, but insoluble in cold water. In industry, edible alcohol is used as a leaching agent to extract capsaicin in peppers. Therefore, according to this principle, in daily life, you can use alcohol to dissolve the capsaicin on your hands. After cutting the peppers, you can use an alcohol cotton ball to wipe your hands in one direction, then wash your hands with clean water, then wipe them dry, and wipe them 3 times until the symptoms are relieved.

2. You can also use a small amount of vinegar or white vinegar to wash your hands. This is because vinegar is acidic and can neutralize capsaicin.

3. If you do not have medical alcohol or vinegar, it is also good to wash your hands with hot water, because capsaicin will evaporate irritatingly at high temperatures. Although it is not as good as alcohol and vinegar, the effect is worse than cold water.

4. You can put the tea leaves in your hands and rub them. The tea leaves have the effect of removing spicy food. Soaking it in herbal tea water for 2 minutes can relieve the burning sensation.

5. Apply the cooled coal to your hands after burning and rub it several times. Rinse it with water and then wash it with soap. The spicy smell can be removed.

6. Wash your hands with toothpaste.

7. Wash your hands with soap and water first, and then soak your hands in milk. Ice milk is best. Because the protein in milk or yogurt can moderate capsaicin.

8. Wash with soap and soak in rice water for a while.

9. Don’t wash your hands first. Rub them with dry flour first, rub them for a while and then wash them. The effect is very good.

10. Rub your hands with orange peel.

11. Wash your hands and soak them in salt water.

12. Apply sugar to your hands, scrub them with water, and then wash them again with soap.

Tips to prevent your hands from being stained with spicy food

After your hands are stained with spicy food, removing the spicy food is a consideration, but if you can fundamentally prevent your hands from being stained with spicy food, The spicier it is, the better.

1. The most direct and effective method is to wear gloves, but it is easy to cut the gloves.

2. Put a plastic bag on the hand holding the pepper, or cut it with scissors. When cutting peppers, press the peppers with your fingertips instead of pinching the peppers with your nails. This way, your hands will not be easily burned.

3. Before cutting the peppers, apply cooking oil on the hands holding the peppers before cutting. This way, even if the peppers stick to your hands, wash the oil off with soap after cutting and they will not stick to them. to the skin.

4. When cutting peppers, hold the handle of the pepper with your hands until the handle is cut off with the last cut. Try not to let your hands touch the inside and cut surface of the pepper