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The practice of homemade persimmon explains how to make persimmon cakes delicious.
material

Hard persimmon-tough guy

Brush, washbasin and peeler

Practice of self-made persimmon

It feels very hard to buy this kind of persimmon with slightly green skin. Too soft to bask in. Only sunburn. It is difficult to bask in the red market. This kind of persimmon had better be ordered by persimmon farmers. 20 15. 10.7 steps of making dried persimmon 1

Pull out the pedicle around your ass. This is the dirtiest place. Clean it with a brush. Then peel the whole fruit with a scraper. You can't leave any skin. 20 15. 10.8 the second step of homemade persimmon

Let it dry. There are differences. The third step of homemade persimmon

Orange likes to attract small flying insects. We need to find a gauze to cover it. The fourth step of homemade persimmon

After a day in the sun, my skin is dry. 20 15. 10.9 the fifth step of the method of homemade persimmon at noon.

Turn them all over. It's time for a tan! The sixth step of homemade persimmon

My ass has been sunburned for more than a day. Turn it over and sun the front 10. 10 Method for making persimmon at noon Step 7

Today has been significantly reduced! The epidermis becomes soft. So I'm not afraid of being broken. You can bask in it for two days without touching it. 10. 1 1 Method of homemade persimmon in the morning Step 8

10. 15。 Good morning. Start pinching persimmons. Gently pinch for the first time. At this time, it feels soft and you can eat it! I think this is the best time. Pi q flow center. Good!