Crucian carp 1 kg or so, 1 multiple pieces.

Appropriate amount of coriander and onion

Salt? About a teaspoon.

Super simple way to roast crucian carp with salt?

Cut the crucian carp into pieces, wash and drain, and add salt evenly on both sides without removing scales.

Add coriander and onion to the fish belly.

The microwave oven is on high heat for about 8 minutes, and after baking, the scales on both sides are dry and fragrant (depending on the size of the fish and various types of microwave ovens).

Take out the fish wallet, take out the fish inside, and put a little dry salt on the scales.