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Step-by-step instructions on how to make spicy marinated shark's fin tips

Ingredients ?

Wing tips 10 yuan

Small onion two

Ginger moderate

Garlic moderate

Spices moderate

Spicy marinated wing tips practice

How to make spicy marinated wing tips ?

I didn't count how many, we have 7.5 pounds of wing tips, I bought 10 dollars. Buy home first rinse with water, then cold water in a pot, add onion knots, ginger, pour appropriate amount of cooking wine, a few drops of white vinegar, high heat boil and then cook for two minutes. Then strain the water and put the wing tips into ice water to make it shrink, rinse again and dry tightly drained and spare.

Prepare the ingredients ...... garlic to prepare about five, thick ginger 5 slices, millet pepper three or five, can eat spicy more. star anise cinnamon peppercorns peppercorns strawberries dry chili pepper wash clean and spare

cold pot of oil, open a small fire, down into the ingredients, stir fry

pour into the drained wing tips, continue to stir fry, so that the spice oil covers each wing tip.

Pour in the yellow wine, soy sauce and dark soy sauce, and stir-fry over medium heat to taste and color.

Add warm water to cover the wing tips. Then boil over high heat, add Angelica dahurica, cumin, cloves, and allspice, stir a little, cover the pot and turn down the heat to simmer.

Small fire simmering for 35 minutes, open medium heat, add garlic, take off the lid, continue to burn for 5 minutes, and then large fire juice

Tasty to stop, soft to sip the bones and spit out?