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What food does cucumber eat?
Cucumber is a vegetable and fruit that can be seen everywhere in daily life. It is rich in carotene, cellulose, vitamins, carbohydrates and other nutrients, which is of great benefit to the body.

Cucumber also has a variety of practices, such as mixed cucumber, cucumber fried meat, cucumber bamboo, sweet and sour cucumber and so on. But not all foods can be eaten with cucumbers. Today, let's see what cucumbers can't be eaten with.

1. Toona sinensis

Toona sinensis tastes warm and bitter, and contains vitamin C, protein, fat, carotene, calcium and other nutrients. It has the functions of anti-aging, eliminating dampness and clearing heat, beautifying and improving eyesight, but it can't be eaten with cucumbers.

Cucumber contains vitamin C decomposing enzyme, which will decompose vitamin C in Toona sinensis, which is not conducive to the absorption of vitamin C by human body, and the nutrition is greatly reduced, so Toona sinensis and cucumber should not be eaten together.

2. peanuts

Peanut is plain and sweet, and contains a lot of lipids, as well as protein, vitamin unsaturated fatty acids, zinc and other nutrients. Has the effects of enhancing memory, resisting aging, and preventing arteriosclerosis and hypertension. Cucumber is cold and sweet, and peanuts can't be eaten together, otherwise it will strengthen lubricity. For people with bad stomach, diarrhea is easy to occur.

tomato

Tomatoes are fruits and vegetables rich in vitamin C, and also contain dietary fiber, phosphorus, calcium and potassium. They have the functions of beauty beauty, clearing away heat and quenching thirst, lowering blood fat and blood pressure, and preventing and treating cancer. Because there are vitamin decomposing enzymes in cucumber, it will greatly reduce the nutritional value of tomatoes, so cucumber can't be eaten with tomatoes.

4. Chili

Pepper is spicy, rich in vitamin C, and also contains nutritional elements such as dietary fiber and various antioxidants. Cucumber contains vitamin decomposing enzymes, which will destroy vitamin C when eaten together, so pepper and cucumber should not be eaten together.

5. Cherokee rose

Rosa laevigata is flat and sour, and contains nutrients such as tannins, agrimony, triterpenoids and citric acid. Cherokee rose and cucumber should not be eaten at the same time, otherwise it will make the body uncomfortable.

6.celery

Celery is cool and sweet, and contains protein, vitamin A, vitamin C, iron, potassium and other nutrients. Has the effects of clearing away heat and toxic materials, enriching blood, lowering blood pressure, and promoting diuresis to lose weight. Cucumber contains vitamin decomposing enzymes. If eaten together, the nutritional value of both will be greatly reduced, so celery and cucumber should not be eaten together.

To sum up, cucumber contains vitamin C decomposing enzymes, so it can't be eaten with foods with high vitamin C content, such as oranges, celery, Chinese cabbage and cherries. Otherwise, the nutritional value will be greatly reduced.