With the continuous development of science and technology, you will also see a variety of new appliances in cooking, these appliances also bring convenience to the housewife cooking, such as induction cooker. With induction cooker, even if there is no gas, natural gas, briquettes, etc. at home, do not worry, as long as there is electricity it will be able to use. Induction cooker also provides a cooking tool for dormitory dwellers, bachelors, etc., so that they can cook something to eat anytime, anywhere. So, how to use the induction cooker? Come together to learn about this knowledge.
How to use an induction cooker
1, the choice of power supply
General home appliances have their own use of power and the use of voltage requirements. Induction cooker is a high-power household appliances, it is more secure power requirements, in the configuration of the induction cooker power supply, you should choose more than 15A current for the induction cooker power supply, at the same time it is sockets, switches, etc. should also be configured accordingly.
2, the choice of pots and pans
General induction cooker pots and pans is best to choose the special pots and pans, the use of induction stove special pots and pans will play a protective role on the induction cooker. At the same time, the induction stove pots and pans should not be too heavy, the induction cooker itself is limited in weight, pots and pans with the weight of the food is best not to exceed 5 kilograms, to avoid the pots and pans of the surface of the pressure is too heavy or too centralized resulting in damage to the surface of the stove.
3, the placement of the stove
In the use of induction cooker, be sure to place the induction cooker flat, if the tabletop placed on the induction cooker is not flat, you have to re-select the place to place. When the induction cooker is placed unsteadily, it is easy to make the pots and pans overturned phenomenon, at the same time, the gravity of the pots and pans on the induction cooker will be pressed to the stove body deformation or damage.
4, the body of the heat
Induction cooker in the work of the automatic heat dissipation, but when the induction cooker in the process of heat dissipation around the air does not circulate, or there is an object blocking the ventilation holes for heat dissipation, induction cooker can not be very good for the evacuation of heat. Induction furnace can not be good for heat dissipation, its furnace temperature will continue to rise, which will affect the efficiency of the induction furnace, will cause serious damage to the induction furnace. When we find that the cooling fan in the induction cooker does not rotate, we should immediately stop using the induction cooker, timely maintenance of the induction cooker.
5, induction cooker cleaning
Induction cooker in the use of a period of time after the need for regular cleaning, regular cleaning of the induction cooker can effectively extend the service life of the induction cooker. When cleaning the induction cooker should use a soft cloth and soft brush with cleaning tools to clean, avoid using hard objects to clean the surface of the induction cooker resulting in damage to the surface.
6, stove function detection
Induction cooker generally have automatic detection and self-protection function, it can automatically detect the pots and pans in line with the use of induction standards, induction cooker in the use of the use of the method of use is appropriate, whether the surface temperature is too high. Once the induction cooker loses these functions, it is very dangerous to use it.
Induction cooktop precautions
1, pay attention to the safety of induction cooktop electricity.
2, to ensure that the use of the environment around the induction cooker is safe enough.
3, the use of induction cooker should choose the induction cooker special pots and pans.
4, induction cooker should be cleaned in time after use, to ensure that the surface of the clean and tidy.
5, the pots and pans placed on the induction cooktop should be gently held and put, to avoid excessive force to destroy the surface.
6, after cooking food, induction cooker on the residual heat, you should avoid direct contact with the surface of the stove, to prevent burns.
7, in the use of induction cooker needs to be guarded, or will be the temperature of the induction cooker low and timed.
8, will be placed in the induction cooker children can not touch the place, to prevent accidental injury.
How to use induction cooker? In summary, the method of using induction cooker is not as simple as people think, don't think that you will plug the induction cooker, put pots and pans, the induction cooker can be normal cooking on it. Once you use the induction cooker in the wrong way, it will bring many problems to people. There is an induction cooker in the work, it is best to be able to take care of the side, do not people leave the perimeter of the induction cooker, it has been working to know the pots and pans are burned only to realize.
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