Materials: 2 potatoes, 1 gram of salt, 3 ml of olive oil

Two ways to make French fries (air fryer) ?

1, the picture has the amount of six potatoes, do a good job of dividing and put in the refrigerator to freeze, want to eat when you take out directly fried. Potatoes peeled, cut into 1 cm wide strips, soaked in water for 15 minutes.

2. Put the potato strips into a pot, add water and bring to a boil, then cook for 3-5 minutes until the potato strips are slightly transparent. Overcooking is easy to break.

3, boiled potato strips over water, drained and spread on kitchen paper, the surface covered with kitchen paper to absorb water.

4, flat on a baking sheet, put in the refrigerator until hard.

5. This tray is frozen overnight until hard. You can freeze them in plastic bags and eat them as you go.

6: Take a bag of frozen fries (as much as you can fry in the fryer basket at one time), add 0.5 grams of salt and 2 milliliters of olive oil, and shake the fries so that the surface is evenly dipped in the seasoning.

7. Preheat the air fryer at 180 degrees for 5 minutes.

8. Pour the fries into the frying basket and lay them flat, and fry them at 180 degrees for 20-25 minutes (longer for frozen fries), pulling the frying basket apart halfway through to observe the coloring and to avoid frying them.

9, fried fries golden color, aroma overflowing.

10, looks no less than KFC, McDonald's, the key is healthy and less oil.

11, with tomato sauce.