2, put the steamer cloth in the steamer, glutinous rice on top.

3, steam twenty minutes until the glutinous rice is cooked.

4, turn off the fire, mix a little loose, let the internal heat of the glutinous rice dissipate a little.

5, pour into the cold water to mix the glutinous rice, rice scattered.

6, the temperature of the glutinous rice fell to more than 30 degrees, sprinkled into the sweet wine brewing powder, mix well.

7, the inner pot of the yogurt machine with boiling water, the bottom of the sprinkle into the sweet wine brewing powder, into the glutinous rice with chopsticks in the middle of a small hole, in the hole and the surface of the glutinous rice is also sprinkled into the powder.

8, cover the lid into the yogurt machine, power insulation thirty-six hours to the flavor of wine and sweet wine juice, sweet wine wine can be.