Accessories: rock sugar

1, papaya washed and peeled.

2. Remove seeds and pedicels from papaya and cut into small pieces.

3. Prepare a glass of milk.

4. Prepare an oil-free pan, pour 200ml of water, then pour papaya segments into water, add rock sugar and boil. Stir during the period.

5. After the ingredients in the pot are boiled, turn to low heat, add milk and cook for about 5 minutes, and stir out of the pot.