Ingredients preparation: walnut kernel, rock sugar, honey, white sesame seeds and sesame oil.
Production method:
1, put walnuts in water and cook until the water turns black and smells like red dates. Then take it out, rinse it and drain it.
2. Put the rock sugar in the pot.
3, add water to boil, then add honey and cook slowly with a small fire until slightly sticky bubbles.
4. Put the walnuts into the pot and stir well. Wrap in sugar juice and drain the excess water.
5, put sesame oil in the pot, add walnut oil, and slowly fry until the color is slightly darker.
6, take out the plate, sprinkle with white sesame seeds, and eat directly after cooling.