1, beef meatballs moderate, lettuce moderate, garlic crisp moderate, salt moderate, celery moderate.

2, beef meatballs and lettuce washed, lettuce do not can be used instead of Western-style lettuce, just as delicious; celery leaves removed, cut grain, chopped scented lettuce.

3, put the right amount of water in the pot, the beef meatballs cold water in the pot with boiling; water boiling and then boil for about 2 minutes, beef meatballs will cook through.

4, put a little bit of oil, then put the vegetables, vegetables change color after you can turn off the fire, fried time is not easy too long, the vegetables will taste better.

5, turn off the heat and put the right amount of salt and chicken essence, according to their own taste.

6, then put the celery with parsley, and garlic crisp, beef meatball soup must put garlic crisp and celery grain, no celery grain at least parsley, flavor, these small ingredients do not put the taste difference is very big, according to their own taste of their own deployment.