Mung bean germination observation record sheet how to write the following:
Mung bean germination observation record sheet
Observation equipment: transparent glassware, filter paper, lid, mung beans, brush, water.
1. Preparation:
a. Wash the transparent glassware and the lid to make sure there are no impurities.
b.Wash the mung beans with water to remove attached dust and impurities.
c.Prepare a clean filter paper, big enough to cover the bottom.
2. Experimental operation:
a. Lay the filter paper flat on the bottom of the transparent glassware, wet the filter paper so that it is slightly wet (not too wet).
b.Spread the cleaned green beans evenly over the moistened filter paper.
c. Cover the glassware with a lid.
3. Observation records:
a. Record the mung bean germination as well as growth every day.
b. Record the date, the number of days of observation, the variety of mung beans, and the observation equipment.
c. Observe and record the germination rate, germination time, germination height, and growth rate of mung beans.
Observation report:
Date of observation, number of days of observation, variety of mung bean, observation equipment, germination rate (%), germination time, germination height (cm), growth rate (cm/day).
Knowledge Expansion
Mung beans are one of the most common legumes, and it is in the hot summer months that we eat the delicious and heat-reducing mung bean soup. Mung bean is the traditional bean food of our people. Mung beans in a variety of vitamins, calcium, phosphorus, iron and other minerals are more than japonica rice.
Therefore, it not only has good food value, but also has very good medicinal value, there is a "good valley of the world" said. In March and April, the seedling is about a foot high, its leaves are small and hairy, and in August and September, small flowers bloom, and its pods look like red bean pods. It is very versatile and can be used to make mung bean cake and to produce mung bean sprouts.
Classical Chinese medicine believes that: can reduce swelling and ventilation, clear heat and detoxification. Raw mung beans will be crushed and twisted into juice to swallow, can cure dengtoxin, annoying heat and wind rashes, medicine and stone launching, heat running. Tonic stomach and intestines. It can be used as a pillow to clear the eyes.
It can cure cold and headache and eliminate vomiting. Eaten regularly, tonifying the vital energy, and regulating the five organs, tranquilizing the mind, passing through the twelve meridians, removing dander, moisturizing the skin, boiling juice soup can quench thirst, and quench the poison of all medicinal herbs, cows and horses, and gold and stone. But not eaten with carp, or make a person's liver yellow to form a thirst disease.