Materials:

Glutinous rice flour150g

Matcha 5g

Baking powder 3g

25 grams of sugar

Corn oil 35 ml

Milk150ml

An egg

Tools:

1 flower mounting bag, mold

Steps:

1. Sift glutinous rice flour, cocoa powder, baking powder and white sugar and mix them evenly.

2. Add corn oil, milk and egg liquid? Stir well and put in a paper bag.

3. First, squeeze half of the mold, put in chocolate chips, then put in the remaining half, and sprinkle chocolate chips/Oreo chips on it. Bake in the preheated oven 180 for 25 minutes.