1, material: 5 kg of dried apricots, a little rock sugar, 230 g of maltose.

2. Dried apricots are dried in advance.

3. Put a little water in the pot and a little rock sugar in the water.

4. After the rock sugar is boiled, add dried apricots and stir.

5, add maltose, stir constantly when boiling, to prevent the paste pot, and then take the juice out of the pot.