How to make beef eye steak at home, the steps are as follows:

Main ingredients: Beef eye steak

Accessories: salt, pepper

Auxiliary tools: pot, tongs, knife

1. First, sprinkle both sides of the beef eye with salt and pepper and marinate for a while.

2. Then add a little salt to the pot and fry slowly over medium-low heat.

3. Fry for about one minute and turn over.

4. Fry both sides of the beef eye until lightly browned, then remove from the pan and serve on a plate.

5. Then place the beef eye steak on the plate and let it rest for 5-8 minutes.

6. In the last step, after the time is up, use a knife to cut the fried beef eye steak into small pieces and serve.