The flower of Cordyceps sinensis is not a flower, it belongs to a kind of Cordyceps sinensis cultivated artificially, and it is a plant that imitates natural insects as a growth medium and grows on it. Cordyceps flower belongs to a fungus, and its appearance is only orange or yellow grass, and its effect is similar to that of wild Cordyceps.
Efficacy and function of cordyceps sinensis flowers
1, relieving asthma and relieving cough
Cordyceps can relieve cough and asthma. In some dry areas and dry seasons, it is better to use cordyceps to make soup. It can moisten the throat and lungs, and also has therapeutic effect on bronchitis.
2, strengthening yang and tonifying kidney
If you have impotence due to kidney deficiency, if you have soft waist and nocturnal emission, don't take 998, and take it home with you. Cordyceps sinensis is an aphrodisiac, which can regulate endocrine system, improve people's exercise ability and delay aging.
3. Improve cardiovascular and cerebrovascular diseases
Cordyceps sinensis can lower blood pressure and blood lipid, and has a very good effect on coronary heart disease, cerebral thrombosis, numbness of hands and feet and other diseases. It can improve people's immune function and make people healthier.
Edible method of Cordyceps flower
It is more common to use cordyceps flowers to make soup. Generally, take 1 5g of Chinese caterpillar fungus and1hen, put Chinese caterpillar fungus, onion, ginger, etc. on the chicken, steam it in a cage for one and a half hours, add seasoning such as salt and pepper, and pour it on the chicken after boiling.
Edible taboos of cordyceps sinensis flowers
There are no special edible taboos for Cordyceps sinensis flowers, but those who are allergic to Cordyceps sinensis flowers are forbidden to eat, so as to avoid allergic reactions. When cooking with Cordyceps flower, you should blanch it with water to avoid diarrhea and abdominal discomfort after eating.