Prepare the materials: a number of fruits, milk, white cool whip, sugar.

1, first find a small milk pot, add 250g of milk to it, then add 30g of white powder and 40g of sugar.

2, then pour it into a clean container and let it cool and solidify naturally.

3, about 1 hour can be solidified, solidified in the top sprinkle some of their favorite fruit.

4. Re-add 500g of water to the small saucepan, add 40g of sugar, and add 30g of white rice flour and keep stirring. This time did not add milk, because it is necessary to distinguish from the layer of cold flour just made for the first time. The first time I added milk to it, it was milky white when it solidified, and this time it was transparent when it solidified without milk.

5, according to the method just now, the pot boiled again after turning off the heat. Then slowly pour into the container just laid with strawberries inside, wait 1-2 hours to let it cool naturally, after cooling, it is recommended to put in the refrigerator will taste better.