Egg protein amino acid ratio is very suitable for the physiological needs of the human body, easy for the body to absorb, the utilization rate of up to 98% or more, high nutritional value, is one of the food commonly consumed by human beings. It contains high protein. There are many ways to make eggs. Then how to make five-spice marinated chicken eggs? Let's find out!

1.

Brined chicken eggs when you must buy fresh eggs, put into a pot with water, cook the eggs with high heat for about a quarter of an hour, turn off the fire and simmer the eggs for a while, take a basin with cool water, put the eggs one by one into a cool water basin to cool down.

2. When the eggs are not hot to start one by one to peel off its shell, eggs peeled shell, take a small sharp knife, in the eggs on the cross shape, in order to let it brine when more flavorful.

3.

The eggs will be dealt with once again into the pot, re-add the right amount of water, in order to not over the eggs as appropriate, and then began to put the soy sauce, soy sauce, icing sugar, green tea leaves, salt and star anise, spatula will be the spice mix evenly, and began to simmer.

4.

About an hour or so, fragrant and attractive marinated chicken eggs are ready, eat while hot with a special flavor, the rest of the cooled, you can put up, the morning can be eaten with rice, or hungry when eaten as a snack, it is very top hungry.