2, tomatoes cut into pieces, green onions cut well, to cut a little larger.

3, put the oil in the pot, put the tomatoes to fry the juice.

4, put the green onions fried for a while.

5, put the right amount of water.

6, add soy sauce to taste.

7, put in salt to taste, stir fry can be out of the pan.

8, tomato scrambled eggs, also known as tomato scrambled eggs, is a common popular dish in many people's homes. Cooking methods are simple and easy to learn, and the nutrition is reasonable. Bright, refreshing, appetizing, become the most representative of Chinese cuisine, one of the most classic cuisine. Its nutritional value is rich, characterized by complementary nutrients as well as bodybuilding and anti-aging effects.