Main ingredient: 1 three yellow chicken.

Seasoning: salt moderate amount, soy sauce moderate amount, cooking wine moderate amount, moderate amount of blending oil, sugar 1 small spoon, moderate amount of pasta sauce.

Methods:

1, three yellow chicken a about 700g, the chicken clean.

2, cut into pieces and set aside.

3, the pot into the cool water to boil.

4, water boiled into the chicken pieces.

5, blanched chicken pieces fished out, once again wash the blood water to control the water.

6, ignition will be frying pan into the oil, and when the oil is hot add sugar fried sugar color.

7, such as sugar completely melted, discoloration of small bubbles, sugar color on the fried good.

8, add chicken pieces stir fry.

9: Put enough water in the pot, add green onion and ginger, noodle sauce, salt, soy sauce and cooking wine to taste. Cook on high heat for a while, then reduce the heat to simmer.

10, stewed chicken pieces are ready.