Ingredients ?

Sticky rice 800g

Beef 250g

Pork liver 150g

Lean pork 100g

Eggs 4pcs

Mushrooms 50g

Laosai sausage 2pcs

Coriander. green onion moderate amount

steamed glutinous rice recipe ?

Steam the glutinous rice in advance. Soak it in water for about 5~6 hours.

Slice the sausage. Wash the liver and soak it in a little salt water for 10 minutes, then slice it and mix it with seasoning. Slice the beef and mix well with seasoning. Dice the green onions and cilantro and set aside.

Strain the water from the glutinous rice after soaking because it has absorbed all the water. You don't need to add water. Mix well with a little oil and salt. Add the shredded mushrooms and steam for 40 minutes.

Add the prepared pork liver. Steam the lean pork for 5 minutes, as these two ingredients take longer to steam.

Steam for 5 minutes and then add the beef. Sausage steamed for another 5 minutes.

Add the egg. Steam for 5 minutes.

Add cilantro and green onion, well delicious aroma sticky glutinous rice to eat a bite. You'll be hooked on it.

Tips

This sticky rice ingredients and glutinous rice. You can add or subtract according to the number of people in your family and the amount of food you want to eat.