1. Oiled, you know what will become ripe after being baptized by high-temperature oil. Generally, if you are always unfamiliar with frying, we will first put the green beans in the oil pan and then fry them. Generally, the green beans after oiling look green, but they have already lost inside, so it is convenient to fry them again!
2. After passing the water, let's put the green beans into the pot and cook them. Remember not to cover the pot when cooking, otherwise it will change color. Generally, it will take two or three minutes to cook them and then fry them. At this time, it is easy to cook them again!
3. Stir-fry. First, we pour a proper amount of oil into the pot to stir fry. After seeing peeling on the surface, we add a little oil and water to stew for a while, so that the stewed beans are cooked and more delicious!
I don't know how you usually fry beans. Have you learned such a simple method?
Today's joke
1, a friend said that she had a nightmare last night. She said that she dreamed that the water in a lake was boiling, and all the fish swimming in it were cooked, and she was scared to death. . .
I said stop talking, you just want to eat boiled fish!
2. When I went to the supermarket to check out today, I found that the bag was not as thick as before.
The cashier said that this is a degradable environmental protection bag, which can be degraded by wind, rain and sun without being buried in the soil.
As a result, the bag broke before leaving the supermarket, and snacks and drinks fell all over the floor.
At that time, I was confused, and this girl degraded too fast!