The wheel cake is a specialty food in the north of Jiangsu Province, the main raw materials are flour, sugar, green and red silk, lard, rock sugar, etc., after high-temperature deep-frying and become a pie. Produced in the northern townships of Sihong Guiren Township, Chenji Township. Wheel cake is deep-fried food, need to eat hot, crispy and sweet, golden color, delicate taste. It is an indispensable dish in Sihong feasts.