The top 10 mooncake brands are (in no particular order): Hong Kong Maxim's mooncakes, Taoxiangcun, Guangzhou Restaurant, Huamei mooncakes, Golden September Cake, Wu Fang Zhai mooncakes, Apricot Blossom House mooncakes, Yuen Long Ronghua mooncakes, Anqi mooncakes, Lianxianglou mooncakes.

1, Hong Kong Maxim's

Established in 1970, Hong Kong Maxim's, as it has been for decades, has always been adhering to the pursuit of quality and the perfect interpretation of taste. 100% Made in Hong Kong is what Maxim's mooncakes have always insisted on and what makes them different. All mooncake products are made from top quality ingredients with delicate and layered flavors, and are produced by advanced production lines in Hong Kong, certified by HACCP Food Safety Key Control.

2. Taoxiangcun

Chinese mooncake culture is vast and profound, of which the Cantonese, Suzhou, Beijing and Yunnan styles are known as the four major mooncake genres. Suzhou Taoxiangcun, in the field of Soviet-style mooncakes among these four genres, is the leader, and is also one of the oldest and most prestigious names in the history of Chinese confectionery.

3, Guangzhou Restaurant

When it comes to mooncakes in Guangdong, you can't leave out Guangzhou Restaurant. The mooncakes here are a combination of tradition and innovation, with traditional lotus seed paste and egg yolk, as well as novel flavors such as milk yolk and ice skin. Every bite of Guangzhou Restaurant's mooncakes is a tribute to Guangdong's culinary culture.

4, Huamei

Huamei, true to its name, has beautifully crafted mooncakes with delicate flavors. The use of high-quality raw materials, combined with unique technology, to create a classic moon cake. Huamei's mooncakes are the best interpretation of the Mid-Autumn Festival and are a must-have on every family's Mid-Autumn Festival table.

5, Golden Nine

Golden Nine, as its name suggests, each mooncake is full of gold-like temptation. Whether it's the design or the taste, it's a breakthrough in tradition time and time again. The mooncakes of Golden Nine not only have classic flavors, but also innovative attempts, which always bring consumers unexpected surprises.

6, Wu Fang Zhai

Wu Fang Zhai, generations of memories, carrying a strong Chinese flavor. Wu Fang Zhai mooncake, history precipitated by the quality assurance. Selection of superior materials, each mooncake seems to tell an ancient story. Especially its classic bean paste and lotus seed paste flavors, each bite is a traditional aftertaste, and each shape is like a work of art.

7, Apricot Blossom House

Apricot Blossom House, with its reputation, represents the essence of Cantonese mooncakes. Apricot House's mooncakes are golden and crispy on the outside, and mellow and smooth on the inside. Especially its double-yolked lotus seed paste is so aromatic and rich that it is as if you can hear the whispers under the apricot blossoms on a Mid-Autumn night.

8, Yuen Long Wing Wah

Wing Wah, the pride of Hong Kong. This brand of mooncakes triggers a buying frenzy every year. Its icy mooncakes are as crystallized as frost and snow, with a juicy and not overly sweet filling, and with one bite, it's as if the entire summer heat has been instantly relieved.

9, Anqi

Anqi was founded in 1994, the iced moon cake industry standard drafting unit, under the banner of Anqi, Qiwang, Yang Yi and other brands, in order to meet the needs of different consumers, we successfully launched the "Anqi", "Qiwang", "Yang Yi", "Qiwang", "Yang Yi", "Qiwang", "Qiwang", "Qiwang", "Yang Yi", "Qiwang" and "Yang Yi". In order to meet the needs of different consumers, we have successfully launched "Anqi", "Qiwang", "Yangyi" and other well-known mooncake brands, in 2012, the launch of the historical flavor of the "1908 Premium" packaging classic, noble and elegant and rich in cultural colors, a blend of strong traditional Chinese culture.

10, Lianxianglou

Lianxianglou, the name has been passed down for a long time, is one of the representatives of the Guangdong moon cake. Its mooncakes, with their thin skin and thick filling, are a tribute to Guangdong's culinary culture in every bite. Its salted egg yolk soufflé, in particular, is just right between salty and sweet.

Reference for the above: Baidu Encyclopedia-Hong Kong Maxim's Mooncakes