1. A few grains of single crystal rock sugar, depending on your taste. If you like sweetness, add more. If you don’t like it, add more. If you don’t, you can leave it alone.

2. Put it in a pot and melt the rock sugar over low heat until it becomes caramel color. Note: Be sure to use low heat.

3. Pour in a bag of milk and a cup of hot water. Add black tea bags and cook.

4. After the milk is boiled, add a bag of Lipton black tea.

5. Put the black tea bag in and simmer over low heat for 3 minutes to fully release the flavor of the tea. Pour in a bag of instant coffee.

6. Leave a mouthful of the milk just now, put it in a small cup, and froth the milk.

7. Pour the brewed black tea latte into the cup, and spread the milk froth on it. Above

Reference materials

How to make a cup of Starbucks 35 black tea latte for 4 yuan (illustration to teach you how to make). Sohu.com [citation time 2017-12-23]