material preparation
The main materials needed to make light vegetable soup are: fresh light vegetables, ginger slices, onion segments, cooking wine, salt, chicken essence and clear water. Fresh mussels are the key to making delicious mussel soup, so you must choose fresh mussels without peculiar smell.
Step 1: Prepare.
First, soak fresh mussels in clear water for a period of time to let them discharge sand and impurities. Then, clean the mussel shell with a brush to ensure its surface is clean. Next, prepare ginger slices and onion segments for later use.
Step 2: Cook mussels.
Pour clear water into the pot, add appropriate amount of salt and cooking wine, add mussels and bring to a boil over medium heat. After boiling, continue to cook for 3-5 minutes until the mussel shell is completely opened. Then, take out the mussels and wash them with cold water to prevent the meat from hardening due to overheating.
Step 3: Make soup base.
Pour the clear water out of the pot, and then add some water. Add ginger slices and shallots and bring to a boil. Then put the mussels into the pot and cook them for 20-30 minutes with medium and small fire, so that the soup can fully extract the delicacy of mussels.
Step 4: Seasoning
When cooking mussels, you can add appropriate amount of salt and chicken essence according to your personal taste to increase the delicacy of the soup. When the soup is cooked to a thick state, turn off the heat.
Step 5: Enjoy the mussel soup.
Pour the cooked mussel soup into a bowl and sprinkle with some chopped green onion and coriander as a decoration. The mussel soup is steaming, the soup is delicious and fragrant, which greatly increases people's appetite. With some steaming rice or noodles, people can enjoy this delicious taste.
final result
Mussel soup is a delicious seafood soup. Although its production process is not complicated, it can bring us rich taste and wonderful taste experience. Whether you enjoy it at home or in a restaurant, mussel soup can make people feel the delicious taste of nature. I hope everyone can try to make this delicious mussel soup and enjoy it.