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How babies eat wonton.
Step 1: Prepare stuffing. Stir lean meat into paste, or add shrimp paste, add a little soy sauce, cooking wine, salt and sesame oil, cut into finely chopped onion segments and mix well. Beat carrots into a paste with a blender and mix well with seasoned meat. To make the stuffing tender and smooth, it will disperse after a bite. The method is simple. Put the eggs and stuffing into a bowl, add an egg, stir well, and the cooked meat is tender and smooth, and crush it with a spoon. The baby is very convenient to eat.
Step 2: wrap wonton. Wonton is generally divided into four types according to its wrapping method and shape, namely: official hat, pillow bag, umbrella cover and handmade hat. This is what mothers like to choose by themselves.
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Step 3: After the water is boiled, put the wonton in the pot. When it is almost cooked, sprinkle with washed seaweed, chopped shrimp skin and cucumber. If you eat onions, you can also add chopped green onion.
Step 4: Add a drop of fragrant oil to taste after cooking.