Ingredients: 300 grams of bean sprouts.

Accessories: appropriate amount of cooking oil, appropriate amount of onion, a little ginger, a little pepper, a little dried pepper, a little aniseed, 5g salt and 5g chicken essence.

1. Wash the bean sprouts with water.

2, ready: onion, ginger, red pepper.

3, onions, ginger, dried peppers into the pot, stir fry.

4. Pour the bean sprouts into the pot, stir evenly with a shovel, and stir fry again.

5. Stir the bean sprouts and chopped green onion together, add a spoonful of chicken essence and a little salt. Stir-fry until cooked.

6, pot.