Dried bamboo shoots can also be used as the main ingredient or topping of dishes. In the recipes of different parts of China, dried bamboo shoots are used as a condiment with excellent flavor, delicious color and freshness, and crispy and tasty.

Nutritional value

Dried bamboo shoots are rich in nutritional and medicinal value. Containing protein, amino acids, fat, sugar, calcium, phosphorus, iron, carotene, vitamin B1, B2, C.

1. Low-fat, low-sugar, multi-dietary fiber characteristics, and helps to eat, appetizing effect.

2. Because it can enhance appetite, anti-constipation, cool and toxic, known as "health vegetables", but also a good product for weight loss.

3. It has anti-cancer and anti-cancer effects.

4. In medicinal use, it has the effect of clearing away heat and removing phlegm, benefiting the qi and stomach, treating thirst, facilitating watercourse, diaphragm and refreshing the stomach.

Applicable people

All people can eat

1. Obese people are especially suitable.

2. Serious gastric ulcers, gastric hemorrhage, nephritis, urinary stones should be eaten with caution.