There are many fried chicken shops in the market, and they are also facing serious homogenization problems. At this time, the advantages of making Korean fried chicken are revealed. Korean fried chicken didn't appear in China for a long time, but it has developed very well in South Korea. Korean tastes in China are not much different. It is also feasible to move mature products to China, which is also a good way to differentiate products and solve the fierce competition of homogenization.
That's exactly what happened. Although Korean fried chicken was loved by young consumers as soon as it appeared in China, for example, in 2020, although the catering industry was also affected by the epidemic, some Korean fried chicken head brands still achieved a counterattack growth of 3,400 franchise stores a year, which of course reflected the high quality of the brands and also showed that the Korean fried chicken market was still a blue ocean.
To sum up, Korean fried chicken is a good choice to consider, and the above contents hope to help everyone!