Main Ingredients

A number of small dumplings, two eggs, rice wine, 1 box of water, half a pot of auxiliary ingredients, a number of pieces of icing sugar

Practice Steps

1. First, put the water in a pot of boiling water, and then pour into the dumplings and bring to a boil,

2. After the boil again, pour into the rice wine, and then add the icing sugar according to the amount of cooking until the flavor.

3. Finally add the egg white, with a spoon a spoon to add the pot, in the burn a while, a pot of fragrant egg rice wine dumplings on the pot!

Sticky rice flour, sugar, wine, egg, water, goji berries

1, rock sugar or sugar, wine, egg, glutinous rice flour

2, glutinous rice flour into a bowl, add warm water and knead well, and then add a bit of oil and knead well

3, rolled into a small circle

4, wine into the wok, add some water and sugar

5, boiled into the glutinous rice small rounds

6, to be round to float up and put some wolfberry (can not be put, I put wolfberry is to add a bit of color embellishment)

7, pour into the beaten egg

8, turn off the fire, gently stir

General public can eat

1, suitable for the body of the weakness of self-sweating, night sweating, sweating, blood deficiency, dizziness, spleen diarrhea of the person to consume; Suitable for tuberculosis, neurasthenia, post-disease postpartum people to eat;

2, glutinous rice food should be heated and eaten; it is advisable to cook thin porridge serving, not only nutritional nourishment, and very easy to digest and absorb, stomach gas.

1, glutinous rice contains protein, fat, sugar, calcium, phosphorus, iron, vitamin B1, vitamin B2, niacin and starch, nutrient-rich, warm and strong food, with a tonic in the qi, spleen, stomach, stopping the effect of sweating, poor appetite, bloating and diarrhea have a certain effect of alleviation;

2, glutinous rice astringent effect of urination, night sweats have a better dietary effects.

Where dampness, heat, phlegm and fire bias of people avoid eating; fever, cough, phlegm yellow, jaundice, bloating people avoid eating; diabetic patients do not eat or eat; in addition, because of the sticky glutinous rice is extremely soft and sticky, difficult to digest, weak spleen and stomach should not be eaten; the old man, the child or the patient is more appropriate to be used with caution.

Because of the sticky sticky rice, warm, easy to eat phlegm, so there is a fever, cough, phlegm yellow thick phenomenon of people, or jaundice, urinary tract infections, and chest tightness, abdominal distension and other symptoms of people should not eat more.