Extended information 20 17 The first China International Tea Expo opened in Hangzhou on May 8, 2007, and the new selection of the top ten famous teas in China was also announced. They are Biluochun, Xinyang Maojian Tea, West Lake Longjing, Junshan Yinzhen, Huangshan Mao Feng, Qimen Black Tea, Wuyi Rock Tea, Duyun Maojian Tea, Tieguanyin Tea and Luan Guapian. (The following rankings are in no particular order)
Huangshan Mao Feng: It belongs to green tea with a history of more than 1200 years. It is produced in Huangshan (Huizhou), Anhui Province, and is also known as Huizhou tea. This tea was created by Xie Yuda Tea House in Guangxu period of Qing Dynasty. The tea soup has clear blue and yellowish color, vibrant yellow-green leaves, blue aroma and long lasting appeal.
Wuyi Rock Tea: Wuyi Rock Tea was recorded in Tang Chaoyuan in the year of Henian (806-820 AD). Produced in Wuyishan area in northern Fujian. Wuyi Rock Tea has the fragrance of green tea and the sweetness of black tea, which is the best of China oolong tea.
Duyun Maojian Tea: It was a royal tribute tea as early as the Ming Dynasty, and it began to be exported overseas during the Qianlong period./kloc-0 was named by Mao Zedong personally in 1956, and it is one of the three famous teas in Guizhou. The tea has that characteristic of high fragrance, fresh and strong taste, light green, even and bright leaves and round taste.
Tieguanyin: It belongs to green tea, found in 1723- 1735, and produced in xiping town, Anxi County, Quanzhou City, Fujian Province. Tieguanyin is the name of tea and tea tree, which is between green tea and black tea and is a semi-fermented tea. After brewing, it has orchid fragrance, pure taste and lasting fragrance.
West Lake Longjing: It belongs to green tea, with a history of more than 1200 years, and is produced in the mountains around Longjing Village, West Lake, Hangzhou City, Zhejiang Province. When Emperor Qianlong visited the West Lake in Hangzhou, he classified Longjing as 1-8. The super West Lake Longjing tea was flat, smooth and straight, with light green and smooth color, fresh and tender aroma and fresh and sweet taste.
Lu 'an Guapian: It belongs to green tea and is the essence of famous tea in Qing Dynasty. Produced in Dabie Mountain area, Lu 'an, Anhui Province, among all the teas, Lu 'an Guapian is the only tea without buds and stalks, which is characterized by its fragrance of Gao Shuang, fresh and mellow taste, and clear and transparent soup color.
Biluochun: It belongs to green tea, with a history of 1000 years. It is produced in the east Dongting Mountain and west Dongting Mountain of Taihu Lake in Wuxian County, Suzhou City, Jiangsu Province, so it is also called "Biluochun in Dongting" by others. In the Tang Dynasty, it was listed as a tribute. When the soup was green and curled like a snail, the bottom of the leaf was rubbed evenly and it was sweet after drinking.
Xinyang Maojian Tea: It belongs to green tea, which was created in the early years of the Republic of China and mainly produced in Xinyang City and Xinxian County. Xinyang Maojian tea can be recognized as a famous tea in the shortest time because it has the style of "fine, round, bright, straight, white, high fragrance, strong taste and green soup color", and it also has the functions of refreshing the mind, clearing the heart and improving eyesight. Xinyang Maojian tea is known as "the king of green tea"!
References:
Baidu Encyclopedia-Top Ten Famous Tea in China