Materials that need to be prepared in advance include: catfish 1 strip, salad oil, salt, onion, garlic, soy sauce, oyster sauce, pepper and water.

1, Step 1 Cut the catfish into pieces and marinate with salt and pepper for 20 minutes.

2. Heat the oil in the pot, add the catfish and fry until the outside is slightly yellow.

3. Peel the garlic cloves, mince the onions and set aside.

4. Heat the oil in the pot, add the garlic cloves and stir fry.

5, garlic cloves are yellowish and chopped green onion.

6, soy sauce, oyster sauce and water into juice.

7. After frying the fragrance in the pot, pour in the fish pieces and the prepared juice.

8. Cook until the soup is slightly dry.

9. Then take out the pan and put it on the plate, so that the garlic-cooked catfish is ready.