Egg fried rice is a common way to eat dry rice, boiled dry rice with green onions, eggs, oil and stir-fried together, flavorful, aftertaste. So you know how to fry egg fried rice is the most delicious? If you want to know about it, let me recommend a few good egg fried rice recipes for you.
Golden Egg Fried Rice
Materials: 250 grams of white rice, 2 egg yolks, 1/2 carrot, 1/4 onion, 1/2 cucumber, 3 grams of salt, 15 milliliters of cooking oil.
Practice
1. carrots, onions, cucumbers cut into small dices, the yolk from the whole egg separated from the standby;
2. egg yolk liquid poured into the rice and mix well, at the same time, the rice grains scattered so that the rice grains into a golden brown;
3. high heat in the pot of hot oil, will be wrapped with the egg mixture of the rice into the rice, stir frying until the rice grain The rice is loose;
4. Add the diced onion and carrot and stir-fry for 2 minutes, then add the cucumber and salt and stir-fry for a little while;
Tips
Rice, make sure to use cold rice. Frying pan and oil, must be hot. So that the fried rice will not stick to the pan, and the particles loose taste good ~
Shrimp and ham egg fried rice
Materials: 2 bowls of rice, shrimp 80g, 80g of ham, 80g of carrots, diced cucumber 50g, chopped green onions 5g
Practice
1, clean shrimp, ham, carrots and cucumber cut into small dices, egg beaten for use.
2, frying pan with a little vegetable oil, pour into the shrimp, diced ham, diced carrots and cucumber diced pan stir-fry, stir-fried sheng out to be used.
3, and then in the frying pan with a little vegetable oil, the egg mixture and rice together into the stir-fry, the rice stir-fried and add the practice of 2 in the fried material.
4, continue to stir fry, while adding salt, monosodium glutamate, sugar and oyster sauce to taste, and finally sprinkle chopped green onions can be.
Mixed Egg Fried Rice
Materials: 100g rice (steamed), 150g egg.
Accessories: lettuce 50 grams, 50 grams of ham sausage, mushrooms (fresh mushrooms) 45 grams, onions (white skin) 50 grams.
Seasoning: 15g of peanut oil, 5g of green onion, 3g of garlic with white skin, 2g of chicken essence, 2g of salt.
Practice
1. Eggs into a bowl, slightly add refined salt into the egg mixture;
2. Lettuce, ham hock, fresh mushrooms, onions, garlic diced; small onion finely chopped.
3. Put peanut oil in the pan, after the heat, pour into the egg fried bubble until cooked, mashed out;
4. Put a little peanut oil in the frying pan, under the mushroom diced, garlic particles stir-fried flavor, and then put lettuce, onions, slightly fried, add rice and fried eggs with fried, and then under the ham hamburger, and finally add green onion, salt and chicken essence can be.
Shrimp and Mushroom Egg Fried Rice
Materials: 200g of rice, 3 mushrooms, 50g of shrimp, 1/2 of carrots, 1/2 of lettuce, 1 egg, salt, wine, pepper, monosodium glutamate (MSG), green onion.
Practice
1, the water mushroom to remove the stem, wash and cut into small dices, carrots and lettuce also cut into small dices.
2, shrimp add cooking wine and pepper marinade for a while, egg beaten into a bowl standby.
3, the pan is hot and pour oil, pour into the egg quickly scrambled into the egg, sheng out standby, pour oil in the pan, under the garlic stir-fried, pour into the shrimp stir-fried to 7 mature, pour into the vegetables nail, rice mixing and stir-frying evenly, and then add salt, monosodium glutamate, sprinkled with green onion stir-fry taste can be.
Tips
1, some people like to eat grain dipped in egg fried rice, you can wait until the rice is almost ready to pour into the egg mixture and stir-fry can be.
2, with good rice to fry, you can first put the rice first into the refrigerator, so that the fried rice particles are clear, but also not sticky.