Ants on the tree

Ingredients: pancetta, sweet potato vermicelli, green and red bell peppers, millet chili, ginger and garlic, small onions, spicy sauce.

Preparation:

1, the meat washed, chopped, put a spoonful of soy sauce, sweet potato flour and kneaded (so that the meat is tender) standby.

2, ginger and garlic, green and red peppers, millet chili, small onions diced spare.

3, take about fifty degrees of water into the sweet potato vermicelli, soak for half an hour.

Practice:

1, hot pot of oil, under the minced meat stir fry for fifteen seconds, under the ginger and garlic to fishy.

2, add sweet potato vermicelli, millet chili, stir fry evenly, down into five spoons of pure water, a spoonful of chicken essence, a spoonful of oil, half a spoonful of soy sauce stir fry for fifteen seconds to add a small onion and mix well to start the pot.