Making Materials:

Main Ingredients:

Main Ingredients:

Seasoning:

Salt 5 grams,15 grams of yellow wine,15 grams of green onion,10 grams of ginger

How to Steam a Child's Chicken:

1.

Wash half of a child's chicken, cut it into small pieces, and drain it;

2.

Put the chicken pieces into a bowl, evenly add salt, monosodium glutamate (MSG), wine, green onion, ginger;

3.

Add water to the steamer, put the bowl into the steamer, turn on the fire and boil;

4.

Turn on the low fire and steam for about forty minutes.

The bowl is best not to add water, the chicken washed itself enough water, and then add water will dilute the flavor, not into the taste