1, the skin egg mixed with tofu is a famous dish belonging to Fujian.

2, cooking is simple, skin egg with tofu is a traditional dish, one of the common home cooking, cold dishes around China; is the use of inner fat tofu, squash, skin eggs, sesame oil, parsley and other raw materials to make a delicious dish, easy to make, nutritious, heat relief, rich in a variety of nutrients that the human body needs.