There are many ways to eat canned foie gras, and you can choose according to your own preferences. Canned foie gras can be eaten directly, as a side dish, or spread on bread to eat together, so it tastes particularly good. At the same time, if you feel too cold, you can cook it hot, but you must pay attention to the heat, otherwise it is likely to cause the foie gras to melt. At the same time, people with hyperlipidemia or hyperglycemia must eat less foie gras, because it may lead to more serious problems.