How to make pancakes

1. Onions and peppers

2. Sausage and eggs

3. Combine sausage, peppers and Chop the sausage into dices and set aside

4. Add five-spice powder and salt to the eggs and stir evenly

5. Put the flour into the egg liquid

6. Add the flour Stir evenly. It will be a very thick batter at this time. This will allow the flour to be fully mixed without leaving any lumps

7. Add an appropriate amount of water. Add water at this time and the consistency of the batter will be easy to control.

8. Add the chopped vegetables and mix well

9. Place the frying pan on the fire and add a little oil

10. Pour Pour in the evenly stirred flour batter and turn the frying pan to spread the flour batter in the pan

11. After one side is set, turn over and fry the other side

12. Both sides are golden and ready. Eat out of the pot