First, because it tastes bigger.
Coriander is a very common seasoning, which can not only be used to make fish, but also be used as a small seasoning to eat hot pot. Many people like to eat coriander, because it tastes crisp, and at the same time, coriander has a faint fragrance, which makes it refreshing to eat. At the same time, eating coriander has many benefits to the body. However, the reputation of coriander is mixed, mainly divided into two waves. One wave supports coriander, and the other does not. I hate coriander because it tastes great, and many people are particularly sensitive to taste. So after smelling the smell of coriander, there will be some adverse reactions.
Second,? The world hates coriander day? The origin of
And the seasoning coriander will appear in many foods. It can be seen that coriander is still everywhere, and according to research, most people who don't eat coriander can't accept it because of its strange taste, so in order to win the praise of others, February 24 is designated as? The world hates coriander day? . In any case, everyone has different tastes and different degrees of love for coriander, but you can't quarrel with others just because you don't eat coriander.
Third, the conclusion
In addition, some people who don't eat coriander are obviously related to genes. Because parents don't eat coriander, genes will subconsciously reject coriander. In addition, many people are easily influenced by their parents' eating habits. If you don't have coriander on the dinner table since childhood, you won't try it easily when you see coriander. In your mind, you will think that coriander is a very bad thing.