The elderly believe that carp is a food that causes the recurrence of old diseases or aggravates the condition, so the elderly are not allowed to eat carp. Foods are generally nutritious or irritating and can easily cause boils or certain pathological changes.

Fish, shrimp, and crabs themselves contain histamine, and histamine can increase blood vessel permeability, dilate capillaries, congestion, plasma exudation, edema, hypersecretion of glands, and eosinophilia. It leads to allergic reactions in the body, that is, allergic reactions, and induces skin diseases, such as erythema, papules, blisters, fever, etc.

The main therapeutic effects of carp:

1. When cooked, it can cure cough, jaundice, thirst, and facilitate urination. Eliminate lower limb edema and fetal gas discomfort. When used as squid, it has a warming and tonic effect, and can relieve symptoms such as air-conditioning, chest tightness, abdominal distension, and upper abdominal accumulation discomfort.

2. Burn and grind it into powder, which can induce sweating, cure cough and asthma, promote lactation and reduce swelling. Mix it with rice drink to treat severe diarrhea in adults and children. Dip and simmer in children's feces to cure nausea and bad wind in the abdomen.

3. Carp has a good therapeutic effect on pregnant women’s fetal movements and pregnancy-induced swelling. According to traditional Chinese medicine, all parts of carp can be used as medicine. Carp skin can treat fish stems; carp blood can treat mouth and eye distortion; carp soup can treat body sores in children; carp can be used to treat edema and fetal dysphoria in pregnant women and has special effects.

Reference for the above content? Baidu Encyclopedia - Carp

Reference for the above content? Baidu Encyclopedia - Fawu