When using water stew should be added to the stew pot of cold water, the following is the method of water stew lean meat:

Materials: pork eye a piece of warm boiled water, the right amount of salt, the right amount of cold water

1, will be the eye of the pork after washing and chopping, put into the stew pot.

2, in the stew pot to add the right amount of warm water, with a hand constantly rubbing the meat not.

3, rub into the minced pork, sprinkle a little salt, soak in the stew pot for about 20 minutes.

4, add a suitable amount of cold water in the pot, put a good static bubble meat stew pot into the pot, stew for about half an hour.

5, stewed pork water above the smooth meat tofu, so lean meat soup is stewed.