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Poria Cocos Cream Practice and Recipe
Poria cake is the Qing Dynasty imperial pastry because it is added to remove heat and dampness of Poria, Poria cake can be added according to different needs of Chinese yam, lotus seed, Gorgon fruit has the effect of tranquillity and anti-aging and longevity, and its practice is also particularly simple just grind the Poria into a fine powder and add rice flour, glutinous rice flour can be steamed

Main ingredient unknown

Poria 50 grams

Da Rice flour 200g

Glutinous rice flour 100g

Milk 180g

Accessories

Sugar 50g

Cooked sesame seeds 60g

Dried cinnamon 10g

Cooked lard 30g

Step 1 Poria Cake

Instrument Poria

Instructions Step 2 How to make Poria Cake

First, beat the poria into powder with a dry grinder

Step 3 How to make Poria Cake

After sieving, add rice flour glutinous rice flour and sugar and stir it well

Step 4 How to make Poria Cake

Add appropriate amount of milk and mix it well

Step 5 How to make Poria Cake

The mixture will be made into a small Step 6 How to Make Poria Cake

Sieve the cake into fine powder

Step 7 How to Fry Poria Cake

Molasses on a damp cloth for 30 minutes

Step 8 How to Boil Poria Cake

Mix the cooked white sesame seeds, dried cinnamon and sugar

Step 9 How to Stew Poria Cake

Hotly heat the lard into a liquid

Mix with the milk and stir well

This is a simple way to make the cake. Heat the lard into liquid

Step 10 Poria cake how to stir

Add the lard and mix well to make the filling, to increase the texture of Poria cake

Step 11 Poria cake how to stir

Place a piece of greaseproof paper in the bamboo drawer

Step 12 Poria cake how to make

Bottom layer of cake flour and then sesame and cinnamon filling

Step 12 Poria cake how to make

The bottom of the cake powder and sesame filling

Step 13 Poria cake how to make

Step 12 Poria cake how to make

Step 13 how to fry poria cake

The top layer of powdered poria cake is pressed

Step 14 how to cook poria cake

Put into a pot of boiling water and steam over high heat for 30 minutes out of the pot

Step 15 how to braise poria cake

Doing a good job of fluffy and sweet, is a very good pastry

The finished product

Tips

Tips

Tips

Poria cakes are a very good way to make your own poria cake. p>

Poria cake now steamed first to do is delicious, Yin deficiency fire thickening stool dry knot people, high blood pressure patients refrain from use