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How to make spicy casserole rice noodles?
Spicy casserole rice noodles

Preparation materials: rice noodles, bean sprouts, thousand pieces (bean skin), meatballs, Flammulina velutipes, green vegetables, chafing dish bottom material, and minced garlic.

Exercise:

1, the side dishes are ready, the rice noodles are soft, the garlic powder is prepared in the hot pot, and a delicious egg is scrambled.

2, hot oil in the pot, add seasoning minced garlic and stir fry, and pour in water. Add meatballs, bean sprouts, bean skin, Flammulina velutipes and rice noodles, and cook them with a small torch after boiling (this step can be boiled first, then the residue is removed and then the vegetables are put).

3, add vegetables, a little salt chicken essence, mix well and serve.