200g of sesame sauce, 200g of peanut butter, 50g of garlic sauce150g, 50g of seafood sauce, 20g of bone incense, 20g of chicken powder, 40g of pepper powder, 30g of white sugar, a proper amount of refined salt and 20g of red oil, diluted with purified water or beer, boiled for10min, and cooled.

The second quarter grilled squid sauce

100g household sauce, 200g barbecue sauce, 30g seafood sauce, 20g garlic paste, 60g column sauce, 20g sesame oil, 50g sesame sauce, 30g peanut butter, 20g cumin powder, 10g shisanxiang, 10g soy sauce, 50g red oil and a proper amount of purified water.

Having said that, I still want to mention a cliche. Things that taste like pepper powder and cumin powder must be of high quality and must not be sloppy. This is very important! In addition, before making these things, it is best to stir-fry them, or stir-fry them in oil before using them, which is more effective.

In addition, because of cost control, most of the thirteen incense on the market are not outstanding. If you want to come up with special features, you can refer to the thirteen fragrances I prepared for you in my last article and make them yourself, and the same is true for red oil.

The essence of snacks is the ultimate grasp of every link, and only in this way can an ultimate boutique be unique!